Spain,
Your career in Europe

Spain is one of the world’s leading tourism destinations, making it an ideal place for international trainees to gain real experience in a professional hospitality environment. Through the Bixter Hospitality traineeship program, participants have the opportunity to work in hotels, restaurants, resorts, and catering businesses, learning how high-quality service and kitchen operations are managed under European standards.

During the traineeship, participants support daily routines in hospitality workplaces and assist with tasks such as food preparation, kitchen organization, cleaning procedures, dishwashing, hygiene routines, and maintaining safety standards. Depending on the placement, trainees may also contribute to buffet preparation, service support, ingredient handling, and coordination of kitchen workflows. Working in a fast-paced environment helps trainees develop discipline, structure, and the ability to perform under pressure — all essential skills in the hospitality industry.